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Merrily we MUNCH along this weekend

Posted at 1:30 pm, July 13, 2013 in Food & Drink

From the good people who brought you Peckham’s first ever festive market last year, the Pexmas team are once again bringing the fun back to SE15. Rounding up a bunch of talented and passionate foodies of all kinds, MUNCH food festival will fill not only your  tummies, but engage your minds too on July 13 and 14. Held over a sunny weekend, expect to munch on Korean tacos from Kimchinary, Deeney’s Scottish toasties, and guzzle on Hop Box’s craft beer.

Can’t get enough street food in just two days? Bring it home! Pack  some of that for the day after with new Tupperware from The Tupperware Man’s Tupperware Party, or do it yourself with jerk seasoning from blogger Helen Graves.

While stuffing your face, pick up some serious knife skills from award winning local butcher Charlie from Flock and Herd and learn how to make tom yum soup with head chef Jane from The Begging Bowl. The party continues through the night with Ben Spalding’s Stripped Back supper club and booze from the MUNCH bar. Keep the weekend free to eat, sleep and breathe everything food. Literally.

For more information about times, tickets and what’s happening, see pexmas.com.

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