It’s the most important meal of the day and can make or break your mood (and, indeed, hangover). Breakfasts, brunches; we love ’em. In this week’s Time Out Magazine, we’ve got six pages dedicated to fry-ups, pancakes, pastries, porridge, omelettes, baps, black pudding, bacon, beans, granola, smoothies, coffee, toast and so much more.
And that’s not all. We also chat to the legend that is Woody Allen ahead of his latest release ‘Blue Jasmine’, bring you the highlights of Open House, speak to literary idol Irvine Welsh, shoot the breeze with MGMT, talk musicals with Tori Amos, reveal London’s best tattooists and round up all your usual weekly events, gigs and fun times.